Menu

DINNER

At Boo’s we like to share, that way everyone gets to try a little bit of everything. We recommend 2-3 larger plates and 1-2 smaller plates per couple.Our staff are more than happy to help you decide on the right amount of food, so please ask.

Appetisers

Melted pimento cheese dip with crispy tortilla chips (v)(gf)$13

Fried pickles with blue cheese ranch dip (v) $13.5

Warm pretzel loaf with molasses chilli butter (v) $14

Artichoke dip with crispy tortilla chips (ve)(v)(gf)(df)(n) $14.5

Small Plates

Chargrilled tuna with corn and scallion salsa, romesco, bacon jam, crispy shallots and mango mustard sauce (gf)(n)$29

Grilled broccolini with marinated tofu & garlic cashew sauce (gf)(df)(v)(ve)(n)$21

Fried cauliflower in coconut tempura batter with maple & black pepper caramel sauce (v)(df)(gf)(ve)$16

Roasted carrot and beetroot salad with waffles, rocket, orange, red onion, pecans & lemon dressing (v)(n)$22

BOO’S SLIDERS x3 on fresh house-made pretzel buns $24

Roast beef slider - rocket, Swiss cheese, grilled onion, horseradish

Pulled pork slider - granny smith slaw, white BBQ sauce

Deep fried chicken slider - slaw, bread & butter pickles, comeback sauce

Deep fried Halloumi - rocket, cucumber pickle and sugarcane aioli (v)

Add another slider for $7.5

LARGER PLATES

Bourbon & coke glazed pork ribs (gf)(df) ( ½ kg ) $30 | (1kg ) $58

Southern fried chicken tenderloins with maple & black pepper caramel sauce (gfo) (Add waffle for +$6.50). $23

Angus sirloin (300g) with caramel smashed potatoes & one sauce of choice - Peppercorn sauce (gf) - Bourbon BBQ sauce (gf)(df) - Chimichurri (gf)(df) $45

Jambalaya - Cajun shrimp, mussels, chorizo, spring onion, rice with spiced tomato sauce (gf) $27

Honey & soy baked chicken wings with creamy blue cheese & Sriracha sauce

(8 pc) $18 (12 pc) $25 (18 pc) $36

Crumbed goat's cheese salad with fig, pecans, toasted pistachios & balsamic dressing (gf)(v)(n)$25

Sides

Cajun shoestring fries with comeback sauce (v)(gf)(veo)

(load them up with pimento cheese & bacon +$6) (vo)$12

Loaded tater tots with ranch dressing, salsa, parmesan & chorizo (vo) $12.5

Baked mac ‘n ’cheese (v) $16

Caramel smashed potatoes, spring onion & parmesan (gf)(v)(veo) $14.50

Blackened carrots with lemon dressing (gf)(v) $13

Side Salad(gf)(ve) $14

SOMETHING SWEET

Pecan pie with whipped cream (n) $16

Beignets with house-made hot caramel sauce $17

Lemon meringue with whipped cream $16

Banana split (for 2) with salted caramel, candied pecans, banana chips, ice cream and whippedcream (n)(gf) $20

Lemon Cheesecake Cocktail - Absolut Vanilla, Limoncello, Lemon Juice, Gingerbread Syrup $21

  • Salted Caramel Espresso Martini - Makers Mark Bourbon, Quick Brown Fox, Harpoon Cold Brew, Salted Carame $22

  • Banofee Banshee -Vanilla Infused Plantation Original Dark, Tempus Fugit Banana, Creme DeCacao, Coconut Cream, Chocolate Bitters, Butterscotch $22

Grown up MILKSHAKES - Alcoholic $22 | Non-alcoholic $15

Caramel Maker - Maker’s Mark Bourbon, Caramel Sauce, Vanilla Ice Cream

Raspberry Ripple - Tempus Fugit Creme De Cacao, Raspberry Liqueur, Raspberry Sauce, Vanilla IceCream

Solero - Vodka, Chinola Passionfruit Liqueur, Pineapple, Vanilla Ice Cream

Gingerbread Man - Licor 43, Frangelico, Gingerbread Syrup, Vanilla Ice Cream (n)

TRUST THE CHEF

$58 per person | 2-course sharing dinner

$68 per person | 3-course sharing dinner

We'll serve up a wide selection of Boo's favourite platesto share as a group. Minimum 2 people.

Note: We can work around most dietary requirements

V Vegetarian | GF Gluten Free | VE Vegan | DF Dairy Free | GFO Gluten Free Option | VO Vegeterian Option | VEO Vegan Option | N Contains Nuts