Menu
FOOD
STARTERS & SMALL SHARING
Warm pretzel loaf with molasses chilli butter (v) $13
Melted pimento cheese dip with crispy tortilla chips (v) (gf) $12
Onion rings with Alabama BBQ sauce (v) $11
Baked mac n’ cheese $12
Cajun shoestring fries with comeback sauce (v) (gf) (ve option) $10
Caramel smashed potatoes, spring onion and parmesan (v) (gf) $12
BOO’S SLIDERS x3 on fresh house-made pretzel buns $22
Pork belly slider - green apple kimchi, Carolina gold BBQ sauce
Southern fried chicken slider - bread & butter pickles, house slaw
Pan-fried halloumi slider - sugercane, aioli, cucumber lime pickle, (v)
Braised beef cheek slider - caramelised onion, rocket, bourbon mustard
Add another slider for $7
PLATES & LARGER SHARING
Southern fried chicken tenderloins with maple & black pepper caramel sauce (gfo) $22 (add waffle for $6)
Angus sirloin (300g), jus with a side of caramel smashed potatoes (gf option) $32
Bourbon & Coke glazed pork ribs (gf) 1/2kg $27 | 1kg $48
Chargrilled asparagus quesadilla with goat cheese, prosciutto, salsa fresca, smoked red capsicum sauce (gf) (v option) $22
Fried cauliflower in coconut tempura batter with maple & black pepper caramel sauce (v) (df) (ve) $16
Silverbeet sauté with grapes and roasted almonds (v) (gf) (df) $22
Chargrilled tuna (served chilled) with black bean & mango salsa, avocado puree, smoked red capsicum and maple glazed bacon (gf) (df) $25
Grilled romaine lettuce topped with cowboy caviar, bacon, garlic croutons, roasted pecans & blue cheese dressing (v option) (ve option) $19
Creole shrimp, red beans and rice, maple sriracha sauce $26
DESSERTS
Pecan Pie with whipped creams $15
Banana Split (for 2) with caramelised run pineapple, salted caramel, candied pecans, ice cream and whipped cream $18
SIDES & SAUCES
Coleslaw $8
Cowboy Caviar $8
Cornbread with chilli butter $9
Red beans and rice $8
Alabama BBQ Sauce $3
Black pepper caramel $3
Molasses chilli butter $3
V Vegetarian | GF Gluten Free | VE Vegan | DF Dairy Free