Menu
DINNER
At Boo’s we like to share, that way everyone gets to try a little bit of everything. We recommend 2-3 larger plates and 1-2 smaller plates per couple.Our staff are more than happy to help you decide on the right amount of food, so please ask.
Appetisers
Warm pretzel loaf with molasses chilli butter (v) $14
Melted pimento cheese dip with crispy tortilla chips (v) (gf) $13
Artichoke dip with crispy tortilla chips (ve)(v)(gf)(df)(n) $13.5
Fried pickles with blue cheese ranch dip (v) $13.5
Classic devilled eggs with paprika, chives & prosciutto (gf)(vo)$16
Small Plates
Chargrilled tuna with corn and scallion salsa, romesco, bacon jam, crispy shallots and mango mustard sauce (gf)(n)
$27
Grilled broccolini with marinated tofu & garlic cashew sauce (gf)(df)(v)(ve)(n)
$21
Fried cauliflower in coconut tempura batter with maple & black pepper caramel sauce (v)(df)(gf)(ve)
$16
Blackened carrots with cornbread, rocket, cranberries & pistachio cream (v)(n)
$21
Glazed beet and orange salad with toasted quinoa, rocket, pepita granola & yogurt honey dressing (veo)(n)(gf)
$20
BOO’S SLIDERS x3 on fresh house-made pretzel buns $24
Roast beef slider - rocket, Swiss cheese, grilled onion, horseradish
Pulled pork slider - granny smith slaw, white BBQ sauce
Deep fried chicken slider - slaw, bread & butter pickles, comeback sauce
Pan fried Halloumi - rocket, cucumber pickle and sugarcane aioli (v)
Add another slider for $7.5
LARGER PLATES
Bourbon & coke glazed pork ribs (gf)(df) ( ½ kg ) $29 | (1kg ) $55
Southern fried chicken tenderloins with maple & black pepper caramel sauce (gfo) (Add waffle for +$6.50). $23
Angus sirloin (300g) with caramel smashed potatoes & one sauce of choice - Peppercorn sauce (gf) - Bourbon BBQ sauce (gf)(df) - Chimichurri (gf)(df) $39
Burrata, fig & pecan salad with prosciutto & a balsamic glaze (gf)(vo)(n) $27
Honey & soy baked chicken wings with creamy blue cheese & Sriracha sauce
(8 pc) $18 (12 pc) $25 (18 pc) $36
Jambalaya - Cajun shrimp, mussels, chorizo, spring onion, rice with spiced tomato sauce (gf) $25
Sides
Cajun shoestring fries with comeback sauce (v)(gf)(veo)
(load them up with pimento cheese & bacon +$4) (vo). $12
Battered onion rings with alabama bbq sauce (v) $12.5
Baked mac ‘n ’cheese (v) $15.50
Roasted brussel sprouts with bacon & molasses chilli butter (gf) $14
Caramel smashed potatoes, spring onion & parmesan (gf)(v)(veo) $14.50
Blackened carrots with lemon dressing (gf)(v) $14.50
Cornbread with molasses chilli butter (v) $14.50
SOMETHING SWEET
Pecan pie with whipped cream (n) $16
Beignets with house-made hot caramel sauce $17
Lemon meringue with whipped cream $16
Banana split (for 2) with salted caramel, candied pecans, banana chips, ice cream and whippedcream (n)(gf) $20
Lemon Cheesecake Cocktail - Absolut Vanilla, Limoncello, Lemon Juice, Gingerbread Syrup, Egg White $21
Salted Caramel Espresso Martini - Makers Mark Bourbon, Quick Brown Fox, Harpoon Cold Brew, Salted Carame $22
Banofee Banshee -Vanilla Infused Plantation Original Dark, Tempus Fugit Banana, Creme DeCacao, Coconut Cream, Chocolate Bitters, Butterscotch $22
Grown up MILKSHAKES - Alcoholic $22 | Non-alcoholic $15
Caramel Maker - Maker’s Mark Bourbon, Caramel Sauce, Vanilla Ice Cream
Raspberry Ripple - Tempus Fugit Creme De Cacao, Raspberry Liqueur, Raspberry Sauce, Vanilla IceCream
Solero - Vodka, Chinola Passionfruit Liqueur, Pineapple, Vanilla Ice Cream
Gingerbread Man - Licor 43, Frangelico, Gingerbread Syrup, Vanilla Ice Cream (n)
TRUST THE CHEF
$55 per person | 2-course sharing dinner
$65 per person | 3-course sharing dinner
We'll serve up a wide selection of Boo's favourite platesto share as a group. Minimum 2 people.
Note: We can work around most dietary requirements
V Vegetarian | GF Gluten Free | VE Vegan | DF Dairy Free | GFO Gluten Free Option | VO Vegeterian Option | VEO Vegan Option | N Contains Nuts