Menu
DINNER
At Boo’s we like to share, that way everyone gets to try a little bit of everything. We recommend 2-3 larger plates and 1-2 smaller plates per couple.Our staff are more than happy to help you decide on the right amount of food, so please ask.
SNACKS, SIDES, & SMALLER PLATES
Warm pretzel loaf with molasses chilli butter (v) $14
Melted pimento cheese dip with crispy tortilla chips (v) (gf) $13
Artichoke dip with crispy tortilla chips (ve)(v)(gf)(df)(n) $13.5
Fried pickles with blue cheese ranch dip (v) $13.5
Classic devilled eggs with paprika, chives & prosciutto (gf)(vo)$16
Cajun shoestring fries with comeback sauce (v)(gf)(veo) $12
Loaded shoestring fries with pimento cheese & bacon (gf)(vo) $16
Sweet potato fries with aioli (v) $13.5
Baked mac ‘n’ cheese (v) $15.5
Roasted brussel sprouts with bacon & molasses chilli butter (gf)(vo) $14
Caramel smashed potatoes, spring onion & parmesan (gf)(v)(veo) $14.5
Grilled peach salad with cranberries, goats cheese, candiedwalnuts, sundried tomatoes and a honey dressing (gf)(v)(veo)(n) $15
BOO’S SLIDERS x3 on fresh house-made pretzel buns $24
Roast beef slider - watercress, gruyere, grilled onion, horseradish sauce
Pulled pork slider - granny smith slaw, white BBQ sauce
Deep fried chicken slider - slaw, bread & butter pickles, comeback sauce
Portobello mushroom slider - watercress, goats cheese, truffle mayo (v)
Add another slider for $7.5
LARGER PLATES
Southern fried chicken tenderloins with maple & black pepper caramel sauce (gfo) $23 (add waffle for $6.5)
Angus sirloin (300g),with caramel smashed potatoes & one sauce of your choice 1/2kg $29 | 1kg $55
- Peppercorn sauce (gf)
- Bourbon BBQ sauce (gf)(df)
- Chimichurri (gf)(df)
Bourbon & coke glazed pork ribs (gf)(df) (1/2kg) $29 (1kg) $55
Chargrilled tuna with corn and scallion salsa, romesco, bacon jam, crispy shallotsand mango mustard sauce (gf) $27
Cajun shrimp on cornbread, with bacon, spring onion & a maple sriracha glaze $26
Fig & pecan salad with burrata, prosciutto & a balsamic glaze (gf)(vo)(n) $25
Grilled broccolini with marinated tofu & garlic cashew sauce (gf)(df)(v)(ve)(n) $21
Fried cauliflower in coconut tempura batter with maple & black pepper caramelsauce (v)(df)(gf)(ve) $18
SOMETHING SWEET
Pecan pie with whipped cream (n) $16
Beignets with house-made hot caramel sauce $17
Lemon meringue with whipped cream $16
Banana split (for 2) with salted caramel, candied pecans, banana chips, ice cream and whippedcream (n)(gf) $20
Lemon Cheesecake Cocktail - Absolut Vanilla, Limoncello, Lemon Juice, Gingerbread Syrup, Egg White $21
Salted Caramel Espresso Martini - Makers Mark Bourbon, Quick Brown Fox, Harpoon Cold Brew, Salted Carame $22
Banofee Banshee -Vanilla Infused Plantation Original Dark, Tempus Fugit Banana, Creme DeCacao, Coconut Cream, Chocolate Bitters, Butterscotch $22
Grown up MILKSHAKES - Alcoholic $22 | Non-alcoholic $15
Caramel Maker - Maker’s Mark Bourbon, Caramel Sauce, Vanilla Ice Cream
Raspberry Ripple - Tempus Fugit Creme De Cacao, Raspberry Liqueur, Raspberry Sauce, Vanilla IceCream
Solero - Vodka, Chinola Passionfruit Liqueur, Pineapple, Vanilla Ice Cream
Gingerbread Man - Licor 43, Frangelico, Gingerbread Syrup, Vanilla Ice Cream (n)
TRUST THE CHEF
$55 per person | 2-course sharing dinner
$65 per person | 3-course sharing dinner
We'll serve up a wide selection of Boo's favourite platesto share as a group. Minimum 2 people.
Note: We can work around most dietary requirements
V Vegetarian | GF Gluten Free | VE Vegan | DF Dairy Free | GFO Gluten Free Option | VO Vegeterian Option | VEO Vegan Option | N Contains Nuts